I found this recipe on fireballwhisky.com.

Fireball, irish cream, creme de cacao⁣ ☄
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I only just tasted Fireball for the first time yesterday, and I’m so torn! It tastes SO good, like redhot candy, but the website leads me to believe that I am not the intended consumer. Some of the recipe names on the website are “Flaming Beaver”, “Man-mosa”, and “F-Bomb”, I’m guessing Fireball is marketed to a group of men who lift weights and objectify women on the reg. ⁣
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I’m a 52 year old YouTube knitting teacher, and a woman. I don’t think I’m part of their demographic.⁣
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But it tastes so good. I love cinnamon, I love whiskey. Fireball leaves out the “e” in “whiskey” in their marketing…no time for the fucking e, gotta jack some steel, bro. (Okay, I take that back, I just looked at the bottle. It’s produced in Canada, where they don’t use the “e”. I just assumed it was American.) ⁣
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Fireball’s marketing aside, this cocktail is so tasty. The creme de cacao doesn’t come through all that much…it is mostly a creamy cinnamon drink. I don’t see how a booze that is so lovely and sweet is being marketed the way it is.⁣