I found this recipe on absolutdrinks.com.
gin, apricot brandy, calvados
From The Savoy Cocktail Book, initially published in 1930. That’s all of the history I’ve got on this one.
Every drink I’ve made with apricot brandy (I actually used peach 🍑) had been really good. I was excited for that reason to try this one, and because I got another chance to use calvados (French apple brandy 🍎).
This drink will knock you on your ass, for sure…but the journey to being knocked on your ass is warm and fruity and a little sweet. Delish.